Thursday, November 14, 2013

Chicken Caesar Salad

Easiest of the recipes mostly because most came out of a bag :) Ingredients needed- Croutons(8-10 per salad. I like the garlic butter croutons), Mixed greens and  large chopped romaine lettuce( I usually give 1-2 cups per person) Your Favorite Caesar dressing(Or home made if you have a good recipe),1 minced garlic clove, 1/2 tsp onion powder 1 chicken breast cut into small cubes, ground black pepper,1 Tbls of olive oil and shredded Parmesan cheese.

Chicken-

Mix 1-2 Tbls of Caesar dressing into cubed chicken. Let sit for 15 minutes.



Heat a medium skillet to medium high heat and add the olive oil. Let heat. Add chicken and sauté until just cooked through. Sprinkle black pepper over the chicken. Set in a shallow dish and place in fridge uncovered for 15 minutes. Just long enough to cool so it wont wilt your salad.


 


Mix your salad greens together and set aside.



Assemble your salad. Place greens on a plate and add your chicken, Parmesan cheese and croutons then drizzle with dressing.

 
Easy night but this is a great Dinner meal that will be a go to favorite! Even better if you double the chicken you can refrigerate and take for lunch salads :)

No comments:

Post a Comment